Bay Sire Winery Bistro & Ale House in Jackson, North Carolina

Bay Sire Winery Bistro & Ale House

Bay Sire Winery Bistro & Ale House

Jackson, North Carolina

5.0(4.0 reviews)

Description

Jackson Cuisine: Menu Overview

Explore the exceptional dishes offered by Jackson at 128 Jefferson St., bringing a blend of classic and inventive flavors to every plate. Known for its quality ingredients and beautiful presentation, Jackson offers a memorable dining experience.

Appetizers & Salads

Savor the start of your meal with a variety of appetizers and fresh salads:

  • Crab and Cheese Dip: $15

    • Creamy blend of crab meat, herbs, cheeses, served with tandoori flatbread.
  • Fried Wings: $14

    • Deep-fried chicken wings in a choice of sauces, served with a side of ranch or bleu cheese.
  • Creole Shrimp: $14

    • Poached shrimp served on mixed greens with lemon and melted butter.
  • Veggie Corn Chips: $12

    • A mix of black beans, corn, avocado, and more, served with corn chips.
  • Fried Green Tomatoes: $13

    • Buttermilk battered, served with pimento cheese and tomato brandy aioli.
  • Smoked Salmon on Naan: $16

    • Toasted naan with smoked salmon and toppings.

Salads Range: $6 - $11

  • Choices include mixed greens with various toppings, Caesar salad, and options to add chicken, shrimp, salmon, or tuna.

Entrées

Main courses that cater to a range of tastes:

  • Beef Tenderloin: $38

    • Served with mashed potatoes and asparagus, finished with sauces.
  • Ribeye Steak: $32

    • Angus ribeye with mashed potatoes and asparagus.
  • Char-Grilled Chicken: $25

    • BBQ glazed, served with black bean rice and veggies.
  • Fried Quail: $25

    • Buttermilk brined, served with rice and vegetables in bacon mushroom gravy.
  • Pan-Seared Chicken: $22

    • With mashed potatoes, broccoli, and a creamy sauce.
  • Pork Porterhouse: $32

    • Grilled pork with risotto croquette and vegetables.
  • Seafood in Arrabbiata Sauce: $28

    • Shrimp, mussels, and clams with vegetables in a spicy sauce.
  • Pan-Seared Salmon: $28

    • With mashed potatoes and asparagus in shrimp parmesan cream.
  • Grilled Ahi Tuna: $27

    • With wasabi mashed potatoes and a mandarin relish.
  • Jumbo Lump Crab Cakes: $32

    • With risotto croquette and roasted corn.

Pasta Dishes: $19 - $25

  • Options include shrimp and scallop with sherry wine, creole style with chicken and shrimp, and smoked chicken raviolis.

Location and Contact Information

  • Address: 128 Jefferson St, Jackson, NC 27845
  • Phone: (252) 534-1260

Visitor Information

Operating Hours:

  • Monday - Wednesday: Closed
  • Thursday: 5:00 – 9:00 PM
  • Friday - Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
  • Sunday: 11:30 AM – 2:00 PM

Jackson welcomes you to enjoy a dining experience where each dish promises a blend of vibrant flavors and expert cooking. Whether it’s a casual lunch, a romantic dinner, or a festive gathering, Jackson serves up dishes that are sure to delight.

About

Winery Hours

Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:Closed
Saturday:Closed
Sunday:Closed