Bear Barton Vineyard
Cashmere, Washington
Description
Bear Barton Vineyard
Bear Barton Vineyard, nestled in the Northwest tip of the Columbia Valley AVA, is renowned for its high-altitude vineyards ranging from 3,100 to 3,300 feet, making it one of the most elevated vineyards in the region. Integrating traditional expertise with innovative wine-making, the vineyard is a beacon of quality and uniqueness in the Pacific Northwest wine landscape.
History and Background
The vineyard owes much of its foundational philosophy and establishment to the late Jerry Bookwalter, whose extensive experience shaped Bear Barton into what it is today. Following his passing in August 2023, the vineyard continues to cherish his memory and vision by maintaining high standards in every bottle produced.
Vineyard Details and Wine Production
Bear Barton's vineyard benefits from a unique high-altitude climate characterized by warm days and cool nights, sandy loam soil, and significant diurnal temperature variations. This environment forces the vines to struggle for water and nutrients, intensifying the flavors and aromas of the grapes. This challenging but beneficial climate contributes to the production of wines with vivid, intense flavors and excellent aromatic characteristics.
Key Grape Varieties
- Grüner Veltliner: Known for its aromatic, crisp, and spicy profile, this grape matures in mid to late October.
- Zweigelt: This light-bodied red grape offers a refreshing blend of berry fruitiness enhanced by notes of cinnamon and pepper.
- Agria: Used primarily in blends for its deep pigmentation and bright red juice, Agria boasts high tannin content which adds structure to the wines.
The vineyard's distinct altitude and orientation facilitate a long, steady growing season, helping to produce wines that are pure expressions of their varietal characteristics.
Visitor Information and Experiences
Bear Barton Vineyard offers visitors a serene experience where they can understand and appreciate the art of winemaking intensified by high elevation. The vineyard promises an "Elevated Experience," allowing guests not only to taste their exquisite wines but also to engage directly with the scenic beauty and tranquility of the landscape.
Notable Wines or Specialties
Each wine at Bear Barton is a testament to the unique terroir and dedicated craftsmanship. Special attention is given to each varietal, ensuring that all wines reflect both the intensity and the elegance possible at these altitudes. The wines consistently receive high ratings and accolades, reflecting their quality and the skill behind their production.
Contact Information and Location
Visitors and wine enthusiasts are encouraged to reach out for more information and to arrange visits to Bear Barton Vineyard. Nestled in the scenic landscapes of the Columbia Valley AVA, the vineyard represents a perfect blend of nature's beauty and human artistry in winemaking.
In Memoriam: Jerry Bookwalter
"We all are overwhelmed with the passing of Jerry this week on August 21, 2023. Bear Barton Vineyard was created with his vision and expertise. Jerry will be forever in our hearts and in our wine. God Bless Your Jerry - Our Friend Gregg & Lauren Bear-Barton Dreamers"
Noteworthy Contributions
- Ray Sandidge: With decades of acclaimed international and national wins, Ray is a self-taught winemaker whose respect for vineyard and winemaking craft shines in every bottle.
- Jerry & Jean Bookwalter: As pioneers with a profound impact on the early days of Washington State’s wine industry, their legacy continues through their foundational efforts and longstanding influence at Bear Barton.