Description

Greenwood Ridge Vineyards Overview

History and Background

Greenwood Ridge Vineyards, established in 1980 by Allan Green, stands as a testament to meticulous winemaking and a deep reverence for the environment. Initially famed for its small-lot, award-winning wines, the winery has consistently featured in Wine & Spirits Magazine as one of America's top 30 wineries. In 2016, Ken and Diane Wilson acquired the winery, ushering in a new era with Victoria Wilson at the helm of winemaking. Greenwood Ridge is not only a pioneer in sustainable practices in the Philo region but also one of its oldest wineries.

Vineyard Details and Wine Production

With an annual production capped at 1,500 cases, Greenwood Ridge specializes in crafting fine late harvest Riesling and Pinot Noir. The continued dedication to producing limited quantity wines allows for a focus on quality and distinction, leveraging the fruitful terroirs of Anderson Valley and Mendocino County.

Visitor Information and Experiences

• Address: 5501 Hwy 128, Philo, CA 95466
• Hours of Operation: Open Thursday to Tuesday from 11 AM to 5 PM. Closed on Wednesdays.
• Facilities:
  • The tasting room, a unique octagonal structure designed by Aaron G. Green, incorporates wood from a singular 400-year-old redwood tree.
  • The winery has been fully solar-powered since 2006, underscoring its commitment to sustainability.
  • Complimentary high-speed charging stations for electric vehicles, including a dedicated Tesla charger, are available for visitors.

Notable Wines or Specialties

Greenwood Ridge is renowned for its exceptional late harvest Riesling and Pinot Noir. These wines have garnered significant accolades across major wine competitions, reflecting the winery's dedication to quality and passion for these varietals.

Contact Information

• Phone: (707) 895-2002
• Accessibility: Greenwood Ridge is committed to accessibility, ensuring that all visitors can enjoy the full winery experience.

Greenwood Ridge Vineyards continues to honor its tradition of sustainable wine production and architectural uniqueness while offering visitors a memorable and eco-friendly experience in the heart of California's esteemed wine country.