Description

Mitchell Vineyard Overview

Mitchell Vineyard, a beloved establishment with years of history, is announcing significant changes as the current owners prepare to retire. This provides a unique opportunity for prospective buyers interested in the vineyard industry. Below is a comprehensive summary of the vineyard, including its history, vine varieties, wine production, visitor experiences, and notable wines.

History and Background

Mitchell Vineyard has been operated with passion by Dave and Mary, who have decided to retire and put the vineyard up for sale. The owners will be present for the final harvest this fall, marking the end of an era and the beginning of a new chapter for the vineyard.

Vineyard Details and Wine Production

The vineyard specializes in a range of grape varieties tailored for both amateur and professional winemakers. With a keen focus on quality, Mitchell Vineyard offers grapes that are well-suited for various types of wine production, including:

• Red Wines: Concord, Marquette, St. Croix, Frontenac, Petite Pearl
• White Wines: LaCrescent, Istaca, St. Pepin
• Specialty Wines: Port style wines using Frontenac grapes.

Notably, the vineyard uses sustainable practices to manage the vine growth and grape quality, ensuring high sugar levels (brix) which are ideal for winemaking.

Noteworthy Varieties

• Concord: Popular for its versatility in juice and mildly sweet wines.
• Marquette: Known for its lengthy flavor and structure, often blended with Petite Pearl or Foch.
• Petite Pearl and Foch: Both provide depth and tannins to blends, often enhancing the color and complexity of the wines produced.

Visitor Information and Experiences

Due to the upcoming transition, the vineyard has specific operational updates:

• 2024 Season: Currently closed and out of grapes. Planning to reopen in 2025.
• Visiting Hours (2025): Scheduled for Tuesdays, Saturdays, and Sundays within specific hours.
• Pricing and Payment: Detailed price lists are available depending on quantity, with payment options including cash, checks, or credit cards.

Winemaking Support and Education

The vineyard provides resources and guidance on winemaking techniques, particularly in managing wine acidity:

1. Blending with low acid wines.
2. Diluting with water to taste.
3. Using malolactic fermentation to improve mouthfeel.

These resources are aimed at helping winemakers achieve the best possible outcome in their wine production efforts.

Contact Information and Location

For further inquiries or interest in the vineyard sale:

• Email: dgmitchell25@gmail.com
• Website: www.mitchell-vineyard.com

Mitchell Vineyard is located in a region well-suited for vineyards, making it an appealing option for those in the industry or interested in entering the vineyard business. The vineyard promises a wealth of opportunity for the right buyer, backed by a legacy of quality and dedication to the art of viticulture and winemaking.